Moka Pot Coffee Maker How To Use

Brush away loose grounds on the top edge of the filter basket.

Moka pot coffee maker how to use.

Medium roast coffee can also make a beautiful cup of moka but be aware that the moka pot will extract more stronger flavor from your beans than a pour over or drip. Moka pot coffee is extremely strong so the final brew is often mixed 50 50 with water americano style to tone down the flavor. While it s possible to use less coffee or water it s not recommended. Step 2 boil water and fill the bottom half of your moka pot with water that s fresh off the boil.

How to serve moka pot coffee. But if you re using moka pot coffee as a replacement for espresso in milk based or sweetened drinks such as a latte or mocha straight up moka brew works best. Look for beans called espresso roast italian roast or french roast. The coffee should be level but not too tightly packed.

Twist the top of the coffee maker closed. Use a spoon to stir the coffee in the upper chamber then serve the coffee right away. Fill the base of the coffee maker with water up to the water line. The traditional moka pot is a stove top coffee maker.

Use hot pads and don t over tighten. Place the filter basket into the boiler and screw the top of the moka pot onto the boiler base then place the moka pot on the stovetop for 5 10 minutes. Add ground coffee into the filter basket. This coffee pot makes a gurgling sound that indicates that the last of the coffee is pressed upwards.

Steps to use a moka pot. Step 1 grind about 20 22 grams of coffee about as finely as you would for a shot of espresso. Fill the basket with coffee slightly mounded and level the surface off with your finger. You can use any coffee beans in a moka pot but traditional italian moka coffee uses darker roast beans.

Add about 20 grams of coffee for each cup. Screw the top and bottom together. This means the espresso coffee is ready for drinking.